luxury resort
News & Offerte
Relais Masseria della Colomba

Check out our News and Offers

Vai a: seleziona la data


19/03/2021 - 18:45:22 - Fonte:

..... AND HIS LEGEND. The Zeppola di San di San Giuseppe is one of the most famous patisserie of all Italy. On March 19, Saint Joseph and Father’s Day – the Zeppole are made throughout the whole of Italy – particularly in the south. It is a typical Napoli pastry, baked in the oven or deep-fried, and filled with a “cream-patissière”. On the top, a che ...


28/02/2021 - 17:10:44 - Fonte:

1)      Type II Diabetes Olive oil diet is rich in monosaturated fats which helps protect against Type II diabetes 2)      Heart Health Helps slow down heart aging process, antioxidants may offer protection against red blood cells damage 3)      Keeps Bones Healthy Helps prevent the loss of calcium related to ...


Best wishes

01/01/2021 - 18:14:39 - Fonte:

In the midst of the difficulties lies the possibility.(Albert Einstein) May this coming new year bring you joy and happiness. Take care of you and see you soon. A Happy New Year. The Team of the Masseria della Colomba ...


01/12/2020 - 18:19:49 - Fonte:

This year we harvested our olives at the beginning of November. The olives are harvested using a mechanical arm, which shakes the tree’s branches so that the olives fall down. On the floor, the olives are collected on a tarp (Discover below the photos of the harvest). To obtain pure extra virgine olive oil, olives must not get in touch with the ground and must be cold-pressed wit ...


The fruit of the month

15/11/2020 - 22:21:40 - Fonte:

………. an ancient autumn fruit "forgotten". – Here, its amazing properties. The strawberry tree, a typical small tree or shrub of the Mediterranean, can reach a high of about 10 meters. An evergreen plant with ovate leaves and serrated edge. Its flowers are similar to small bells - grouped together – of a white colour that flower in late autumn between Oct ...

Homemade Lemon Jam - Dal al


28/04/2020 - 17:43:07 - Fonte:

Lemon Jam – Homemade  Ingredients: -          12 Lemons -          1,5 kg Sugar -          600 ml Water For preparing Lemon Jam, you brush at first the lemons under flowing water and dry them well with a cloth. Now remove the two ends of ...

SERAFINO - the new one - Dal al

09/03/2020 - 11:08:53 - Fonte:

My name is Serafino and I was born on 4th March 2020 at 12:46 am exactly. After 13 months in my mother’s womb, I am so happy to be here now. I don’t tell you, but it was quite a long time - a long, long time! Shortly after I was born, I was already on my feet. It was not very easy, because my legs are very long and my head looks to me a little bit too big. I’m looki ...

IL TASTER - Dal al

Olives Passion

30/11/2019 - 19:04:52 - Fonte:

………. or how to recognize extra virgin olive oil of high quality. The taster of olive oil is a new profession between passion and work. For the qualification of an oil, the tasting (organoleptic analysis) is very important. The taster checks if the oil is of quality or if there are flaws. At the end of the tasting, the oil will be classified in one of the following c ...


24/10/2019 - 21:11:12 - Fonte:

..... Pizza from firewood oven. ...

The Rites of the Holy Week - Dal al

15/03/2019 - 10:36:56 - Fonte:

The Rites of the Holy Week represent one of the most popular and remarkable events in the Jonian Salento area during Easter period. They succeed to join faith and tradition, attracting residents and tourists from neighbouring towns and the farthest cities in Italy. The imposing procession of the Mysteries on Good Friday, characterized by cross-bearers-barefoot hooded pilgrims carrying ...

Red Bull Cliff Diving 2018 Polignano a Mare - Dal al

All roads lead to ... Polignano a Mare!

17/09/2018 - 09:08:45 - Fonte:

The Red Bull Cliff Diving World Series returns to Italy: everything is ready for Polignano for the grand finale of the season. Saturday 22 and Sunday 23 September the Red Bull Cliff Diving World Series 2018 back in the European Mecca of Cliff Diving for the World Final of the season that celebrates the 10th anniversary of the championship of dives from the world's most adrenaline high h ...

Francavilla in celebration, the three days of Our Lady: between devotion and leisure - Dal al

Maria SS. of the fountain

01/09/2018 - 11:02:21 - Fonte:

It is an ancient and very heartfelt feast by the Francavillesi, the one in honor of Maria della Fontana. A party that goes back no less to the same origins as the City of the Imperials. More precisely when Philip I of Anjou, prince of Taranto, during a hunt in the land of Francavilla, found an image of the Madonna with the Child painted on a wall in ruins near a fountain. There, as a sig ...

Raccolta dei Fichi in Masseria - Dal al

Dried figs piled up, from cannizzi to the sun to the tables

03/09/2018 - 10:51:43 - Fonte:

The time for collecting figs in the farm has also arrived! As for the harvest, also for figs it was the first harvest. In ancient times both the tree and the fig fruit were considered sacred, emblem of life, strength and knowledge. The tree as a symbol of abundance represented fertility. In ancient Greece it was the sacred tree of Athena, goddess of wisdom and Dionysus, god of wine. Fi ...

Harvest 2018 - Dal al

Harvest 2018: golden vintage for Italian wine

04/09/2018 - 10:43:14 - Fonte:

It all began one morning in September, while we admired the sunrise from the Apulian countryside. A favorable climate has allowed the vineyards to reach a good state of health, with a correct sugar content and balanced acidity of the grapes. The good weather that characterized Puglia in the days of the harvest, then, allowed a harvest of the bunches in the best conditions, bringing a h ...

The ideal place to spend pleasant moments of rest and vacation

Relais Masseria della Colomba is the country house indicated for those who want to spend a holiday in harmony with nature and relaxation, aderendo con entusiasmo alla filosofia della formula bed and breakfast.

Located in the Apulian countryside, Relais Masseria della Colomba allows you to better experience the emotions transmitted by the enchanting land of Puglia.